Description
About This Coffee
Cupping notes
Berries, lemon, mint, butter toffee
|
Origin |
Kenya |
|
Process |
Washed |
|
Altitude |
1600-1800m |
|
Flavour |
Berries | Lemon | Mint | Butter Toffee |
|
Species |
Coffea Arabica |
|
SCA score |
86 |
|
Varietal |
Batian, Ruiru 11, SL28 |
Quality product
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